Chilean Sea Bass Filets
Qty: 2 - Size: 8oz
$45.00
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Chilean Sea Bass Filets
$45.00
$45.00/lb 16 oz (1 lb) total
- Pack2 pieces
- Size8 oz each
- Best forPan frying
Call or text (678) 777-6081 — we add stops for larger orders, and you can always meet us at a farmers market.
Atlanta delivery
Tue & Thu · $14.95
Flash frozen
Vacuum sealed
Five-star
restaurant quality
Details, cooking & ingredients
Sweet wild caught Chilean sea bass fillets. Skinless and boneless. Truly a melt in your mouth entre'. Extremely easy to prepare. A chef's delight!
- Individual pack size: 8oz
- Individually vacuum sealed and quick frozen
- Frozen shelf life: 6-9 months
Cooking Instructions
Thaw sea bass filets. Take a pan with approximately 1tbspn of butter and a little oil so butter does not burn, and pan sauté on medium to high for 4-5 minutes on one side until golden brown. Turn over and apply thin coat of coarse grain mustard, sprinkle with Ms. Dash or your favorite seasoning, and a thin coat of Italian bread crumbs. Turn to low and cover for approximately 8-10 minutes or until thickest part of filet flakes easily with fork.
See our Cooking Guide for more information.
Ingredients
Chilean Sea Bass
Allergens
Processed in a facility that also processes Soybeans, Eggs, Crustacea, Milk, Wheat, Fish. May contain bones.
Quick answers
What's in the pack?
2 pieces at 8 oz each — 16 oz (1 lb) total. As a guide, plan 6–8 oz per person for a steak or fish entrée.
How does it arrive?
Flash frozen and vacuum sealed, delivered to your door. Keep it in the freezer until you're ready — the seal locks in quality.
How do I thaw and cook it?
Thaw overnight in the fridge in the sealed pack, or submerge the sealed pack in cold water, changing the water every 30 minutes. Pat dry, season lightly, and cook until opaque and it flakes easily (145°F internal). Shrimp and crab are done the moment they turn opaque.
When and where do you deliver?
Local home and office delivery across metro Atlanta — Woodstock and about 20 miles around — typically Tuesdays and Thursdays, flat $14.95. Delivery details
Can I get a custom or bulk order?
Yes — we source thousands of specialty items not listed online. Call or text (678) 777-6081 or email sales@tkgourmet.com.
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