Hand-delivered across metro Atlanta

Beef

Restaurant-quality, all-natural beef hand-cut and portioned for the home chef — aged filet mignon, tomahawk and drop-cut ribeyes, ribeye filet (the heart of the ribeye) and our best-selling spinalis, the ribeye cap. Every steak is vacuum sealed at peak freshness and hand-delivered across Woodstock, Sandy Springs, Alpharetta, Roswell, Buckhead and Atlanta.

Shop 12 items Call (678) 777-6081
  • Flat $14.95 local delivery
  • Vacuum sealed & frozen fresh
  • Restaurant-quality, all-natural
Beef Woodstock → Sandy Springs & Atlanta

Hand-delivered across metro Atlanta on Tuesdays & Thursdays · flat $14.95 · $100 order minimum · See delivery areas
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  • Raw hand-trimmed filet mignon steaks from aged tenderloin

    Filet Mignon

    Filet Mignon

    2 × 6oz$50.67/lb 12 oz total

    $38.00
  • TK Gourmet logo placeholder image for bone-in filet mignon

    Filet Mignon - Bone In

    Filet Mignon - Bone In

    1 × 10oz (4 x 2.5oz)

    $18.00
  • Sliced cooked spinalis ribeye cap steak

    Spinalis Steaks - Rib Eye Cap

    Spinalis Steaks - Rib Eye Cap

    2 × 8oz$75.00/lb 16 oz (1 lb) total

    $75.00
  • Raw rib eye filet steaks cut from the heart of the ribeye

    Rib Eye Filet - Heart of the eye

    Rib Eye Filet - Heart of the eye

    2 × 8oz$39.00/lb 16 oz (1 lb) total

    $39.00
  • Raw drop cut rib eye steak showing heavy marbling

    Rib Eye - Drop Cut

    Rib Eye - Drop Cut

    1 × 10oz$32.00/lb 10 oz total

    $20.00
  • Raw tomahawk ribeye steak with a long frenched bone
    Sold out

    Tomahawk Chop Ribeye

    Tomahawk Chop Ribeye

    2 × 32-34oz$64.98/lb 64 oz (4 lb) total

    $259.90
  • Two raw chuck, brisket and short rib burger patties

    Burgers - Chuck-Brisket-Short Rib

    Burgers - Chuck-Brisket-Short Rib

    2 × 8oz$15.00/lb 16 oz (1 lb) total

    $15.00
  • Chef-made Black Angus beef pie with a flaky crust

    Beef Pie - Local Chef Made

    Beef Pie - Local Chef Made

    1 × 38oz$12.63/lb 38 oz (2.38 lb) total

    $30.00
  • Beef Wellington wrapped in golden puff pastry
    Sold out

    Beef Wellington - Local Chef Made

    Beef Wellington - Local Chef Made

    2 × 8oz$28.00/lb 16 oz (1 lb) total

    $28.00
  • Chef-made Wagyu beef meatloaf, 32 oz

    Kobe Meatloaf - Local Chef Made

    Kobe Meatloaf - Local Chef Made

    1 × 16oz$39.00/lb 16 oz (1 lb) total

    $39.00
  • Bacon wrapped blue cheese meatballs on bamboo skewers

    Bacon Wrapped Blue Cheese Meatballs - Local Chef Made

    Bacon Wrapped Blue Cheese Meatballs - Local Chef Made

    12 × 1.5oz$25.78/lb 18 oz (1.13 lb) total

    $29.00
  • Angus beef hot dogs, five per vacuum sealed pack

    Hot Dogs - Pure Angus Beef

    Hot Dogs - Pure Angus Beef

    5 × 2.5oz$15.36/lb 12.5 oz total

    $12.00

Questions about ordering?

Which Atlanta-area cities do you deliver to?

We are based in Woodstock, Georgia and deliver to homes and offices within roughly 20 miles, plus Atlanta: Woodstock, Towne Lake, Canton, Holly Springs, Acworth, Kennesaw, Marietta, East Cobb, Roswell, Alpharetta, Milton, Johns Creek, Sandy Springs, Dunwoody and Buckhead. Deliveries typically run Tuesdays and Thursdays. See delivery areas.
How much does local delivery cost?

Local home and office delivery is a flat $14.95 on a $100 minimum order. Everything arrives frozen and vacuum sealed, ready for the freezer.
How should I thaw and cook my order?

Thaw overnight in the refrigerator in the sealed package, pat dry, and cook to the safe minimum temperatures in our doneness chart or cooking guide. Full details are in our storage & thawing guide.
Can I order items that are not listed online?

Absolutely. We have access to thousands of specialty items. Call or text (678) 777-6081 and we will source it for you.
How much should I order per person?

Plan on 6–8 oz of steak or fish per person for a main course, or 8–12 oz for big appetites and bone-in cuts. Our portion planner works it out by guest count.