Super colossal red king crab merus leg meat with no shell

King Crab - Merus Leg Meat - No Shell - Super Colossal

Qty: 1 - Size: 2lbs
$180.00
Skip to product information
Super colossal red king crab merus leg meat with no shell

King Crab - Merus Leg Meat - No Shell - Super Colossal

$180.00

$90.00/lb 32 oz (2 lb) total

  • Pack1 piece
  • Size2lbs each
Please ChooseQty: 1 - Size: 2lbs

Atlanta delivery
Tue & Thu · $14.95

Flash frozen
Vacuum sealed

Five-star
restaurant quality

Details, cooking & ingredients

Super Colossal Red King Crab Merus Leg Meat. The Merus meat is the first section of leg closest to the crab body. Prized as the sweetest part of the king crab, or the king crab tenderloin. We like to call them the Spinalis of the King Crab. No matter what you call it, it is the most delicious and largest king crab merus meat we have ever had, and are proud to offer this unique product to our customers. Limited quantities available.

  • Package size: 2lbs
  • 5-8 Merus pieces per pack
  • Individual Merus piece size: 5-8oz each
  • Individually bagged and quick frozen
  • Frozen Shelf Life: 12-14 months
Cooking Instructions

King crab can be served warm or chilled. This is a fully cooked product. Make sure to not overheat. Serve Chilled, this is the preferred method. Thaw in refrigerator overnight. Prepare as desired, preferably with warm butter, YUM! Do not refreeze. Store in refrigerator and use within 2 days.

See our Cooking Guide for more information.

Ingredients

King Crab, Salt

Allergens

Quick answers

What's in the pack?

1 piece at 2lbs each — 32 oz (2 lb) total. As a guide, plan 6–8 oz per person for a steak or fish entrée.

How does it arrive?

Flash frozen and vacuum sealed, delivered to your door. Keep it in the freezer until you're ready — the seal locks in quality.

How do I thaw and cook it?

Thaw overnight in the fridge in the sealed pack, or submerge the sealed pack in cold water, changing the water every 30 minutes. Pat dry, season lightly, and cook until opaque and it flakes easily (145°F internal). Shrimp and crab are done the moment they turn opaque.

Full cooking guide

When and where do you deliver?

Local home and office delivery across metro Atlanta — Woodstock and about 20 miles around — typically Tuesdays and Thursdays, flat $14.95. Delivery details

Can I get a custom or bulk order?

Yes — we source thousands of specialty items not listed online. Call or text (678) 777-6081 or email sales@tkgourmet.com.

Pairs well with

Best sellers

Other customers love

Shop best sellers