Applewood Smoked Bacon - 1912 Smokehouse


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Only 10 left!

We think that this is the best Apple Wood Smoked Bacon available on the market today.  After testing it at our farmers markets for the last few years, we can't seem to keep it in stock, and our customers can't seem to get enough. The original, artisan crafted, wood-smoked bacon.  Slow cured for days in dark maple syrup and spices, our lean bacon is smoked for hours over sweet real apple wood embers for a rich flavor with a subtle cider finish. Proudly crafted in New England since 1912.  Try some today! 

  • Individual pack size: 16oz
  • Sealed and quick frozen
  • Shelf Life: 6 months