Skinless boneless wild caught mahi mahi filet

Mahi Mahi - Wild Caught

2 reviews

$24.00

$24.00/lb 16 oz (1 lb) total

Pack2 pieces
Size8 oz each
Best forGrilling, Frying, Pan frying

Atlanta delivery
Tue & Thu · $14.95

Flash frozen
Vacuum sealed

Five-star
restaurant quality

One of our best Sellers! Exceptionally versatile, known for its firm white meat and delicate flavor. Wild caught, then completely cleaned, trimmed, boneless, and skinless. Ready to prepare directly out of the package. They are excellent broiled, baked, poached, grilled, pan fried, sautéed, all deliver a truly sensational taste.

Individual size: 8oz
Individually vacuum sealed and quick frozen
Frozen shelf life: 6-9 months

Cooking Instructions

Grill: Medium high grill. Marinate in your favorite marinade for at least 15 minutes. Grill for 3-4 minutes per side, or until filet is lightly browned and flakes with a fork.

See our Cooking Guide for more information.

Ingredients

Wild caught boneless skinless Mahi Mahi filets

Quick answers

What's in the pack?

2 pieces at 8 oz each — 16 oz (1 lb) total. As a guide, plan 6–8 oz per person for a steak or fish entrée.

How does it arrive?

Flash frozen and vacuum sealed, delivered to your door. Keep it in the freezer until you're ready — the seal locks in quality.

How do I thaw and cook it?

Thaw overnight in the fridge in the sealed pack and keep it cold — never thaw at room temperature. Slice against the grain and serve chilled, or give it a quick 30–60 second sear per side for a rare center.

Sashimi-grade seafood guide

When and where do you deliver?

Local home and office delivery across metro Atlanta — Woodstock and about 20 miles around — typically Tuesdays and Thursdays, flat $14.95. Delivery details

Can I get a custom or bulk order?

Yes — we source thousands of specialty items not listed online. Call or text (678) 777-6081 or email sales@tkgourmet.com.