Portion rules, ready-to-order menus and the chef-made shortcuts our Atlanta customers love.
The most common hosting question we get is how much to order. Here are the portion sizes we use, plus three menus you can order as they are or have us customize.
How much to order per person
| Item | Per person | What to order |
|---|---|---|
| Boneless steak (main course) | 6–8 oz; 10–12 oz for big eaters | 6 oz filets or 8 oz spinalis |
| Bone-in steak | 12–16 oz (the bone adds weight) | One tomahawk (32–34 oz) serves 2–3 when sliced |
| Fish fillet | 6–8 oz | 6 oz salmon, 8 oz sea bass |
| Surf & turf add-on | 3–4 oz seafood | King crab merus or red shrimp |
| Sashimi course | 2–3 oz | One toro piece (about 2–2.5 lb) yields roughly 10–15 tasting portions |
| Appetizers (before dinner) | 4–6 pieces | Satay, meatballs and bone-in filet bites |
| Appetizers only (cocktail party) | 10–12 pieces | Mix 3–4 different bites |
Steak for your guest count
Enter your guest count to see how much to order. It assumes a 6–8 oz steak per person and rounds up so you don't run short.
8 filets
4 two-packs of 6 oz filets
8 steaks
4 two-packs of 8 oz steaks
3–4 lb
A good target for a steak dinner
Appetizers that go straight from the freezer to the oven

Premium Lump Crab Cakes
Made with 70% blue crab and formed by hand. Bake at 400°F for 18 minutes, then broil for 1–2 minutes.
Shop now →
Thai Chicken Satay
Lemongrass, ginger and coconut. Bake from frozen in 12–14 minutes.
Shop now →
Bacon-Wrapped Blue Cheese Meatballs
Veal, pork and sirloin on skewers. Bake, then broil until the bacon is crisp.
Shop now →
Beef Wellington
Aged tenderloin with mushroom duxelles in puff pastry. Bakes from frozen in 50 minutes.
Shop now →Common questions
How much steak do I need per person?
Plan on 6–8 oz of boneless steak per adult for a main course, or 10–12 oz for big eaters. For bone-in steaks, plan on 12–16 oz per person.
How many people does a tomahawk steak feed?
One 32–34 oz tomahawk, sliced, serves 2–3 people as a main course, or more as part of a larger spread.
How far ahead should I order for a party?
Order at least a week ahead for large or special orders. Local deliveries usually run on Tuesdays and Thursdays, and we'll contact you within 24 hours to schedule.
Do you do office events?
Yes. We host office pop-up markets and deliver to offices across the Atlanta area. Local delivery orders have a $100 minimum.
Can I give TK Gourmet as a gift?
Yes. TK Gourmet gift cards are a great fit for clients, hosts and the home chefs in your life.
Let us plan the menu
Tell us the date and guest count. We'll build the order and hand-deliver it to your door.
























