Chicken Pie - Local Chef Made

2 reviews

$30.00

$12.63/lb 38 oz (2.38 lb) total

Pack1 piece
Size38 oz each

Atlanta delivery
Tue & Thu · $14.95

Flash frozen
Vacuum sealed

Five-star
restaurant quality

Hand made with All Natural Oven Roasted Chicken, Chardonnay wine, mushrooms, pearl onions, carrots, peas, heavy cream, black pepper, tarragon, and then surrounded by a premium flaky pie crust. Served at the finest restaurants. Yes our favorite local Atlanta Chef has done it again!

Individual size: 38oz
Feeds 4-6
Individually sealed and quick frozen
Frozen shelf life: 3-4 months

Cooking Instructions

Bake from frozen at 350° for approximately 65 minutes or until internal temperature reaches 165°

See our Cooking Guide for more information.

Ingredients

Pie shell (enriched flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), partially hydrogenated soybean oil, water, salt), chicken, chicken stock, mushrooms, cubed onions, carrots, peas, pearl onions, heavy cream, chardonnay wine, thickener, butter, salt, garlic, black pepper, tarragon.

Allergens

Quick answers

What's in the pack?

1 piece at 38 oz each — 38 oz (2.38 lb) total. As a guide, plan 6–8 oz per person for a steak or fish entrée.

How does it arrive?

Flash frozen and vacuum sealed, delivered to your door. Keep it in the freezer until you're ready — the seal locks in quality.

How do I thaw and cook it?

Thaw overnight in the fridge in the sealed pack, or submerge the sealed pack in cold water, changing the water every 30 minutes. Fully prepared by a local chef — just heat until hot all the way through (165°F) and serve.

Full cooking guide

When and where do you deliver?

Local home and office delivery across metro Atlanta — Woodstock and about 20 miles around — typically Tuesdays and Thursdays, flat $14.95. Delivery details

Can I get a custom or bulk order?

Yes — we source thousands of specialty items not listed online. Call or text (678) 777-6081 or email sales@tkgourmet.com.