Gourmet steaks and seafood delivered across Roswell
Roswell eats well. Between Canton Street and the historic district you can find just about any cuisine you want on a given night — but the best steak in town is still the one you sear yourself. TK Gourmet brings the same grade of beef, seafood and chef-made meals the kitchens order to your door, from the Roswell Mill and Vickery Creek area to Martin's Landing and the neighborhoods along the Chattahoochee.
We are family owned and based in Woodstock, minutes north of Roswell, and we have been delivering to the area since 2008. There is no storefront and no middleman: we hand-trim, portion and vacuum seal, then hand the box to you ourselves. If you want something you don't see listed, ask — we can source thousands of items beyond the site.
Roswell favorites
- Spinalis steaks and drop-cut ribeyes
- Giant Argentine red shrimp
- Seared and sliced ahi tuna, ready in minutes
- Lobster mac & cheese and chicken pot pie from our local chef
First time cooking a spinalis or a drop-cut ribeye? Our steak guide explains the cuts and our doneness chart gives you the pull temperatures.
Delivery details
Deliveries typically run Tuesdays and Thursdays for a flat $14.95, with a $100 order minimum, frozen and vacuum sealed. Custom orders and large gatherings welcome. Call or text (678) 777-6081.
